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MyFSET
      • Home
      • FSET Services
      • Locations
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      • Job Seeker Tools
      • Education and Training
      • Community Resources
      • Enrollment
      • Work Requirement
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    Career Services

    Employer Spotlight

    WestCentral Region

    NorthCentral Region

    Employer Partners

    Job Seeker Tools

    Labor Market Information

    Employer Spotlight


    Learn all about our fantastic Employer Partners, what positions they are hiring for, and the wonderful benefits they offer!


    University of Wisconsin - Stevens Point University Dining Program

    Stevens Point, WI



    Overview

    The University of Wisconsin – Stevens Point (UWSP) Dining program is an essential part of campus life, serving thousands of students, faculty, staff, and visitors each year. With a mission to provide high-quality meals a­nd exceptional service, UWSP Dining plays a central role in supporting the health, wellness, and overall experience of the university community. From fresh, locally sourced ingredients to a wide range of dining options across campus, the program emphasizes sustainability, nutrition, and creating welcoming spaces where students can gather, connect, and thrive.

    Beyond providing meals, UWSP Dining offers a unique environment where employees are part of a collaborative and community driven workplace. Staff contribute not only to the daily dining experience but also to shaping the culture of hospitality and service on campus. With a commitment to teamwork, training, and professional growth, UWSP Dining creates opportunities for individuals to build valuable skills in customer service, food preparation, and operations management.


    History as an FSET Employer Partner

    In 2019, UWSP Dining became an Employer Partner with the FoodShare Employment and Training (FSET) program. Through this partnership, the program has worked closely with FSET staff to provide participants with opportunities for stable and meaningful employment in food service. This collaboration supports individuals seeking to gain hands-on experience, build transferable skills, and enter a career pathway that can grow into long-term opportunities within the UW System or the broader food service industry.

    UWSP Dining’s diverse range of positions, including roles in meal preparation, serving, cashiering, and catering makes it possible for participants with different skills and interests to find the right fit. The program emphasizes flexibility, professional development, and on-the-job learning, helping employees strengthen their confidence and prepare for future career advancement.


    Careers at UWSP Dining

    Employment with UWSP Dining offers more than just a job, it provides a chance to be part of the university community. Team members enjoy consistent hours, advancement opportunities, and the satisfaction of working in an energetic campus environment. For many, it serves as an excellent entry point into hospitality, food service, or management careers.

    By partnering with FSET, UWSP Dining has opened doors for individuals to gain valuable work experience while contributing to the success of a program that directly impacts students’ daily lives. This partnership reflects UWSP’s broader commitment to community engagement and workforce development, making it a vital resource for both employees and the campus community.

    Looking for an opportunity to join a supportive team and be part of something bigger? UWSP Dining is hiring and welcomes individuals who are eager to learn, grow, and make a difference.

    For more information about UWSP Dining and current opportunities, visit:

    https://www.uwsp.edu/dining



    For a printable version of this article, download by clicking HERE 


    This institution is an equal opportunity provider.

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